I first tasted olive oil cake at an olive oil press in the south of Italy and I was amazed. Although you can’t taste the olive oil in the cake, Lemon Olive Oil Cake has very a complex and fruity aroma. And, as is the case with most oil-based cakes, olive oil cake is very moist, … [Read more...] about Lemon Olive Oil Cake with Berries
brunch
Potato Strudel with Vegetables & Herbs
This Potato Strudel with Vegetables and Herbs reminds me of spring. Flaky puff pastry dough is stuffed with a potato and vegetable filling that is loaded with fresh herbs. It makes for a flavorful and satisfying vegetarian main course and would be the perfect addition to any … [Read more...] about Potato Strudel with Vegetables & Herbs
Lemon Blueberry Cheesecake Muffins
Lemon Blueberry Cheesecake Muffins are perfectly sweet and tangy from the lemon and blueberries and the cheesecake filling is absolutely irresistible. They’re the ultimate muffin for a leisurely weekend brunch. What I love about this recipe: Lemon & blueberry is … [Read more...] about Lemon Blueberry Cheesecake Muffins
Cinnamon Roll Cake
Here’s a Cinnamon Roll Cake that’s quick and easy throw together because who doesn’t love cinnamon rolls? Honestly, we’re crazy about them! I’m talking the gooey, soft American ones! To make Cinnamon Roll Cake, a simple vanilla cake is swirled with cinnamon filling, baked and … [Read more...] about Cinnamon Roll Cake
Blueberry Topfen Strudel
This strudel is fantastic in every way. It’s super simple to prepare, looks really fancy AND tastes incredible! Kind of like a blueberry cream cheese Danish. In fact, if you can’t find quark or farmer’s cheese, I’m sure this would be just as good with cream cheese. I took some … [Read more...] about Blueberry Topfen Strudel
