Slightly healthier than cake and just as delicious, Zucchini Bread is an old-fashioned favorite. It’s so wholesome you can eat it for breakfast! I grew up eating Zucchini Bread (and Banana Bread) spread with some salted butter. It’s the best! Zucchini Bread is moist and tender … [Read more...] about Zucchini Bread
traditional
Austrian Apricot Topfen Dumplings
Austrian Apricot Dumplings are a traditional and well-loved summer dish dating back centuries. Apricot Dumplings are coated in buttery toasted crumbs and can be served as a main dish or as a dessert. Have you ever wanted to make Austrian Apricot Dumplings – Marillenknödel … [Read more...] about Austrian Apricot Topfen Dumplings
