penuche frosting

Pumpkin Bundt Cake with Caramel Glaze

Primary Sidebar

Hi, I'm Krista, an American living and baking in Austria for over 25 years. Here you'll find everything I've painstakingly figured out so you can just enjoy baking.

More about me →

Trending Recipes

The Best American Bakery-Style Chocolate Chip Cookies
How to Make Cream Cheese Frosting with European Cream Cheese (or Cream Cheese Spread)
Austrian Topfen Dumplings (Topfenknödel)
The Best American Style Cinnamon Rolls

Search

Conversions & Substitutions

Everything you need to know about American and European baking ingredients and measurements. Read more...

Footer

↑ back to top

MORE

About
Privacy Policy
Terms & Conditions

NEWSLETTER

Sign Up for emails and updates (in German only)

STAY IN TOUCH

Contact me
Facebook
Instagram
Pinterest

English
Deutsch