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an American baking in Austria

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Austrian

Topfentorte

Krista · 30. August 2019 · 8 Comments

This post was originally published on November 17, 2014 and was updated on August 30, 2019. This classic Austrian cake consists of fluffy sponge layers filled with a cool, mousse-like cream that resembles a no-bake cheesecake. Delicious! In November 2014 I started my blog … [Read more...] about Topfentorte

Filed Under: Austrian Recipes, Cakes & Cupcakes, Recipes, Sweet Treats Tagged With: Austrian, berries, cake, Cheesecake, english, lemon, light, topfen cream, tortes

Austrian Topfen Dumplings (Topfenknödel)

Krista · 20. January 2019 · Leave a Comment

Homemade Topfen (quark or curd cheese) Dumplings are a staple of the Austrian diet and these dumplings are one of the dishes I make on a regular basis for our family. Topfen is an Austrian curd cheese that has a similar flavor to cream cheese. It is also known as quark or … [Read more...] about Austrian Topfen Dumplings (Topfenknödel)

Filed Under: Austrian Recipes, Healthier Options, Recipes, Sweet Treats Tagged With: Austrian, curd cheese, easy, farmer's cheese, Quark, quarkknödel

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Hi and welcome! I’m Krista, making the world sweeter, one recipe at a time. Feel free to rummage around and get inspired. Continue Reading...

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