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Spiced Mango Lassi

Krista · 13. April 2015 · 2 Comments

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IMG_8891aeThis is a tasty and refreshing Indian drink. It’s our favorite way to enjoy mangos as well as our favorite smoothie! If you don’t have one or two of the spices on hand, don’t worry, it will still be plenty delicious.

Spiced Mango Lassi - so tasty and refreshing! Our favorite way to enjoy mangos.

5 from 1 vote
Print

Spiced Mango Lassi

Prep Time 10 minutes
Total Time 10 minutes
Servings 4

Ingredients

  • 2 medium-sized ripe mangos (14 oz. or 400 g) each peeled, pitted and diced
  • 2/3 cup (150 g) plain yogurt
  • 5-6 ice cubes slightly crushed in the blender
  • 1/3 cup (80 ml) cold water
  • 2 teaspoons lemon juice
  • 1 tablespoon brown sugar
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground ginger
  • 1/8 teaspoon ground cardamom

Instructions

  1. Combine all ingredients in a powerful blender. Puree until smooth. Pour into glasses. Serve immediately or store in the refrigerator for up to 24 hours. Makes two 14-oz. (400 ml) servings or four 7-oz. (200 ml) servings.

Recipe Notes

Recipe adapted from Das Koch Rezept.

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Filed Under: Breakfast, Drinks, Healthier Options, Recipes Tagged With: healthy, light, refreshing, smoothies

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Reader Interactions

Comments

  1. Matthias says

    14. April 2015 at 01:02

    very cool! probably the best mango lassi I’ve ever had!

    Reply
    • Krista says

      14. April 2015 at 04:51

      Thanks, Matthias! I’m glad you liked it!

      Reply

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Hi and welcome! I’m Krista, making the world sweeter, one recipe at a time. Feel free to rummage around and get inspired. Continue Reading...

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