This Potato Strudel with Vegetables and Herbs reminds me of spring. Flaky puff pastry dough is stuffed with a potato and vegetable filling that is loaded with fresh herbs. It makes for a flavorful and satisfying vegetarian main course and would be the perfect addition to any … [Read more...] about Potato Strudel with Vegetables & Herbs
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Austrian Apricot Topfen Dumplings
Austrian Apricot Dumplings are a traditional and well-loved summer dish dating back centuries. Apricot Dumplings are coated in buttery toasted crumbs and can be served as a main dish or as a dessert. Have you ever wanted to make Austrian Apricot Dumplings – Marillenknödel – at … [Read more...] about Austrian Apricot Topfen Dumplings
